Wednesday, February 17, 2010

Wedding Cake Wrapping Papers Chocolate Hearts For Wedding Cupcakes?

Chocolate hearts for wedding cupcakes? - wedding cake wrapping papers

As some of you know, we want a theme wedding chocolate. Our cake consists of a 7 "cake on top with layers of biscuits into a position below together. The cupcakes are vanilla and chocolate, but all suggested are wrapped in gold foil filigree heart beyond. All these factors have spiced ivory white chocolate frosting . I also eat very little milk chocolate filigree hearts of all, but I did find a hard time, or even a website that shows you how to do it myself. Any ideas or anyone has even seen a cake like this?

Thus, smaller

http://images.google.com/imgres?imgurl=h ...

4 comments:

nghtsky1... said...

http://www.cookingvillage.com/cv/food/ar ...

If I do it myself ... It looks like something that should be the baker in a position to do so ...

diablo said...

Maybe you could make a small heart-shaped cookie with sugar-coated chocolate instead, and light enough to top muffins.

Jessica said...

It melts the chocolate and then a plastic bag with a small hole in the angle between the rain made on wax paper and let cool slightly peel wax paper. Work quickly so the chocolate does not melt

WOAH! said...

I like the first and last ... or go to the bakery and tell them how to do it and buy it

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